Roasted Butternut Squash
with candied pumpkin seeds
New Potato & Leek
with crumbled stilton
Prairie Corn & Potato Chowder
with smoked chicken & pimento
Strathcona County Prairie Woodland Mushroom
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Roma Tomato & Basil Soup
with garlic croutons
Traditional Lobster Bisque
with brandy crème
Swiss Onion Bisque
with herb crème fraîche
Manhattan Style Clam Chowder |
Mixed Garden Leaves
with herbed red wine vinaigrette
Caesar Salad
with crisp bacon, croutons &
parmesan cheese
Salad of Tomatoes, Cucumbers, Parmesan Cheese & Black Olives
with romaine lettuce & roasted garlic dressing
Curly & Belgian Endive,
Radicchio & Boston Lettuce
with sweet honey & walnut dressing
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Boston Buttercup
with mixed california peppers & honey sherry dressing
Spinach Salad
with mushrooms, feta cheese & smoked bacon dressing
Farmers’ Greens
with crumbled goat’s cheese, toasted pecans & aged balsamic vinaigrette
Red & Boston Leaves with Grapefruit &
Orange Segments
tossed in a citrus vinaigrette |
